Fork Buffet
These are a versatile and popular catering option for events, parties, and gatherings of all sizes that offers a wide variety of dishes and allows guests to serve themselves. The menu often includes a selection of meats, vegetarian dishes, salads and indulgent desserts.
Includes three mains, two sides and a dessert.
Sample Menu Below
Mains
Chargrill Haloumi, Siyez Grain, Harissa Butternut Squash, Pomegranate & Mint.
Cornish Sea Bass, Carrot & Orange Puree, Caper Salsa Verde.
Grilled Beef Medallions, Flat Mushroom, Tender Stem Broccoli, Chimichurri.
Side Dishes
Chicory & Radicchio Salad, Orange, Smoked Almonds, French Dressing.
Baked Cauliflower, Brown Butter Leeks, Wigmore Cheese Sauce.
Buttered New Potatoes, Norfolk Asparagus, Salted Mix Seeds.
Dessert
Lemon Thyme Roasted Apricots, Vanilla Cream, Crushed Meringue, Micro Verbena.
Black Cherry & Almond Bakewell, Spiced Lotus Crumb, Vanilla Ice-Cream.
Belgium Chocolate & Orange Tart, Praline, Madagascar Vanilla Cream
Price Per Person £ 35